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SKK Ayurveda & Panchakarma Kayakalp To Conduct Ayurveda Nutrition and Cooking Course

Date :19-Sep-2016

Today most doctors cite diet as the root cause of most of the disease. Changing lifestyles accompanied by consumption of highly processed and refrigerated food completely upturned the healthy food habits of people. At this juncture, Ayurveda known for its proximity to nature comes up with the solution to this problem. SKK Ayurveda & Panchakarma kayakalp Ayurvedic Training Institute and Panchakarma Center, to conduct a week-longAyurveda Nutrition and Cooking Course in New Delhi.


The course gives equal importance to both theory and practical. Theory includes Basics of Ayurveda, Body Constitution (Prakriti) Analysis, Diet Plan According to body Constitution, Dealing health problems through food, Introduction to Ayurvedic cooking and Indian spices, Six tastes. Practical session consists of Basic indian cooking methods, Recipes according to body Constitution, Customized cooking according to individual’s need etc. The course will cost Rs. 15000.The course aims at imparting basic knowledge to people about the preparation of foods that suits our climate and is compatible with our body. Faculties who are experienced and have excellent knowledge in this area will take the classes.

SKK Ayurveda & Panchakarma kayakalp Ayurvedic Training Institute and Panchakarma Center provide several other short term courses which enable a person to gain experience and knowledge about any particular subjects within a short period of time.

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